Cultures for Health Review
30 October
Many people know the health benefits of eating cultured and fermented foods, but buying pre-made yogurt, kefir, sourdough breads, kombucha and the like can cost a pretty penny.
Did you know that these health-boosting cultured foods can be easily and cheaply prepared at home using starter cultures?
Traditional Flavor Yogurt Starter: A pleasantly tangy direct-set yogurt starter that is easy to use. Make yogurt when you need to and freeze the remaining packets for later. No starter to maintain makes this culture a great choice for beginners.
San Francisco Sourdough Starter: Our San Francisco Sourdough Starter Culture contains Lactobacillus sanfranciscensis bacteria and wild yeast Candida humilis giving this sourdough starter that famous San Francisco taste. Easy to care for and use. For best results, we recommend feeding your sourdough starter weekly.
Mozzarella & Ricotta Cheese Making Kit: Make Mozzarella and Ricotta cheese at home with this easy-to-use kit. Perfect for beginners, this kit makes a great gift.
Paneer & Queso Blanco Cheese Making Kit: Perfect for beginning cheese makers, and easy enough for older children to master, this cheese kit will make the traditional Indian cheese Paneer and the traditional Mexican cheese Queso Blanco.
Disclosure: I received product(s) for free in exchange for an honest review, which may differ from yours. Regardless, I only recommend products or services I used personally, and believe will be good for my readers.
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