This rubber like non stick baking/freezing mat is a pan liner made of food grade woven silicone. It's thermal shock resistant from -40 F to 600 F and is reusable up to 3000 times. Its ultimate non stick properties are suitable for sugar, chocolate, viennoiserie and confectioner work, as well as cookies and cakes. It's preferable to roll the mat rather than to fold it for storage. No greasing or special maintenance is necessary. Clean with a sponge under warm tap water. The baking mat has a special silicone finish on one side only and therefore does not adhere to a working surface. The baking mat can also be placed directly on an oven rack or cooling rack. It is composed of fiberglass fibers and therefore cannot be cut.

 

I received a Silicon Non-Stick baking sheet. I'm so excited to use this in a few weeks. I'll be baking holiday cookies for work. I know I mentioned this above, but it's non-stick and durable. Easier to make a mess on a mat then on the counter!

 

This Paderno World Cuisine 10.25 inch blue carbon steel crêpe's thickness allows for longer pre-heating which results in a hotter surface for quickly singeing the crêpe. It has remained unchanged since the early seventeeth century. It is made of carbon steel with a 1/8 inch thickness for beater heat distribution. It has a flat iron handle.

 

The spiral vegetable slicer cuts vegetables and fruits into curly, ribbon-like slices. By placing the vegetable or fruit on the prongs of the wheel and turning the wheel while pushing the base toward the vertical julienne blade, continuous spiral strands

 

 

Oh my, how I love the slicer!  Look at all the things it has:

 

 

The World Cuisine Spiral Slicer is simple to utilize. All you must do is press back around the feet so they really stick back in your counter, then slide the assembly out and pressing the center of one’s veggie or fruit to the circular blade around the blade that’s snapped into place. Center another end around the side with all the crank handle sticking it in the spokes.

 

 

The additional blades store to the underside of the unit and one blade is kept in place prepared to utilize. Blades are sharp so they cut well . however, it’s important additionally to recognize that in the event that you’re not careful you might slit your finger while handling or cleaning the blades. Since your hands don’t have to be anywhere near the blades during slicing generally the unit is secure during use.